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Tenderization

Wolf-tec’s needle tenderizers offer unparalleled flexibility and reliability for those who seek a blade style tenderizer. This method is ideal for any fresh or cooked product application.

Applications on fresh meats allow a breakdown and softening effect of the connect tissue system creating products with better texture and bite characteristic.

The tenderizer is ideally suited for any in-line applications which may have both tenderized and non-tenderized products coming down the line. With the push of a button you can change from “tenderizer mode” to “conveyor mode”, completely by-passing the needles simply and easily.

For our machines associated with Tenderization see below...

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