05/11/08
 
 
 

Schröder Macerators meat and poultry



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The Schröder M500 gives you the edge to out-perform your competition.


Wolf-tec delivers the most hygienic, rugged and highest performing solutions with the Schröder M500 macerator. This new development has quickly gained industry acclaim for being the leader in consistent product cut quality, controlled blade depth and superior cleaning capabilities. Blades and spacers are precision ground, thereby providing unmatched adjustment tolerances. The M-Series system operates with direct drive motors and is available with an automatic blade adjustment which can be linked to the injector recipe control. Several layout configurations are possible including custom in-feed and exit conveyors (as shown) or direct vertical drop into vacuum transfer bins or existing conveyor lines.

 

General Advantages:

· Induce superior conditions for improved absorption and dispersion of pickle after injection and during the massaging process.

· Maximize myosin protein availability for improved water binding characteristics, reducing cook-out, and improving product yields.

· Dramatically reduces normal tumbler process times creating a heat stable water/protein system sooner.

· Breakdown and soften the connective tissue system of whole muscle products.

· Helps avoid holes in product due to contraction of connective tissue.

· A more relaxed muscle structure making massaging, tumbling, stuffing, and molding easier.

· Equilibrates conditions of raw materials when working with different muscle groups on the same products.

 
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/  last modified: 01.02.2008